Pizza Recipe

For a mealtime twist, try this pizza recipe and taste the best of two worlds; a deliciously thin and crispy crust and of course, your favorite pizza toppings.

Serves: 8

Estimated Time: 20 minutes

Pizza Ingredients

8 TortillaLand® Flour Tortillas

3/4 cup pizza sauce

1 teaspoon granulated sugar

1 1/2 cups mozzarella cheese

1 12 ounce jar roasted red peppers

1 tablespoon olive oil

1 teaspoon dried parsley

Pizza Directions

1. Preheat your . Place 2 large cookie sheets near your work station.

2. In a cast-iron skillet, heat tortillas for a minimum of 30 seconds per side. Place cooked tortillas onto the cookie sheets.

3. In a small bowl, combine pizza sauce and sugar, stir until the sugar is completely incorporated into the sauce mixture.

4. Spoon over the cooked tortillas and smooth-out sauce evenly.

5. Generously sprinkle cheese over the tortillas.

6. Heat 1 tablespoon of olive oil in pan. Add the roasted red peppers and cook over medium heat, stirring occasionally until the peppers start to crisp around the edges (approx. 3 to 5 minutes).

7. Roughly chop the peppers by hand or pulse briefly in a food processor into medium sized chunks.

8. Using a pair of tongs place the roasted red peppers randomly around the tops of the tortilla pizzas.

9. Place tortillas in the oven and cook for 5 to 7 minutes or until the cheese has melted. Remove from oven and garnish with parsley and parmesan on top. Serve immediately and enjoy!